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Olfactory Notes:
Top Notes: cinnamon, cinnamon bark, clove buds, cardamom, heliotrope, bergamot
Middle Notes: dried fruits, dates, prunes, plum jam, apricot, raspberry, blueberry, toffee, rose Lokhoum, Egyptian geranium, carnation, powdery notes
Base notes: amber, sandalwood, aged ppoponax resinoid, musk , patchouli, cedarwood, white ambergris, Magadascar vanilla, benzoin from Somalia, Peru balsam, vetiver, Spanish labdanum, Brazilian tonka bean, Omani myrrh.
Golden bananas, sliced so neat,
Soaked in brine, both mild and sweet.
Dropped in water, bubbling high,
Gently simmer, soft yet dry.
Pandan steeps in coconut white,
Salt and sugar blend just right.
Add the bananas, stir with grace,
Till fragrant swirls fill up the space.
Top Notes: Pandan Leaf, Banana Leaf, Orris
Middle Notes: Banana, Coconut Milk, Jasmine rice, Vanilla
Base Notes: Caramel, Paper, Powdery, Sandalwood
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